1 pkg sliced prosciutto, cut into thin strips
3-5 cloves garlic, sliced
1/4 C olive oil
1/2 – 1 box angel hair pasta
fresh parmesan cheese
Put pasta on to boil. In a saute pan, heat olive oil and add garlic. Cook for a minute, but do not let it brown. Add prosciutto and cook for a few more minutes, until heated through and even slightly crispy (just don’t let the garlic brown). Add cooked pasta, toss. Put in individual dishes and top with freshly grated parmesan cheese.
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